Mini Egg Gelato Is Back + Vegan High Tea This Saturday

A lot going on at Humani-T right now!

Welcome to Humani-T’s new newsletter. We’ll be using Substack to send you e-mails about the latest at Humani-T. Don’t worry, we’re not going to blast your inbox or anything, just a monthly(ish) e-mail that keeps you in the loop about the epic things we’re churning out of our gelato machine, bakery, espresso machine, and coffee roaster.


#halifax #halifaxnoise #humanitcafe
February 12, 2020

It’s that time of year again! We always try to start mini egg season as early as possible, so forgive us for getting such a head start. Here’s what you need to know about Mini Egg season at Humani-T: We take it very seriously. We try to have anywhere between 4-8 different kinds of Mini Egg gelato, which could include: Original, Mint, Cappuccino, Peanut Butter, Strawberry, Bubblegum, Caramel, and more!

We’re also currently selling our own blend of Mini Egg Black Tea; while you can order Mini Egg Lattes from both of our cafes. By next week, we’ll also be rolling out Mini Egg Cheesecakes from our bakery. If you’d like to place an order for Mini Egg Cheesecakes, Gelato Cakes, or Party Tubs, please call us with at least 72 hours notice.

Blending Mini Egg Tea. It will be on the shelves at both locations by Friday! #halifax #halifaxnoise #humanitcafe
February 11, 2020

Vegan High Tea this Saturday

At our north end location, we’re running a vegan high tea event, upstairs in the gallery cafe on the second floor, from 10am - 2pm. The price is $25 / person, and includes: Organic hot beverages, a dessert buffet, and delicious savoury short eats. The menu is Valentine’s Day themes. Everything is made in house. Spots are limited, so please reserve by Friday through our website by clicking this link.

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